tag:blogger.com,1999:blog-7005464141741044836.post3573603321801641158..comments2023-08-20T08:58:19.480-05:00Comments on Running Kellometers: Fake Chicken Noodle SoupKelly @ Running Kellometershttp://www.blogger.com/profile/15261285599296693612noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7005464141741044836.post-20259215383023149562013-03-07T09:03:58.354-06:002013-03-07T09:03:58.354-06:00Haha, I assume it isn't. Maybe it is? I didn&#...Haha, I assume it isn't. Maybe it is? I didn't look at the ingredient label before chowing down. <br /><br />Thanks!Kelly @ Running Kellometershttp://runningkellometers.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-83552197959862060252013-03-06T21:59:37.482-06:002013-03-06T21:59:37.482-06:00wait, french bread isn't vegan?? Either way, ...wait, french bread isn't vegan?? Either way, that looks super yummy - hope you feel better soon! :)Gingerfoxxxnoreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-80915576414632739252013-03-04T19:51:42.915-06:002013-03-04T19:51:42.915-06:00Looks delish! I need to try this! Also, sure hop...Looks delish! I need to try this! Also, sure hope you feel better soon!Michellenoreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-80568429002664166982013-03-04T13:39:06.153-06:002013-03-04T13:39:06.153-06:00oh, great! thank you!oh, great! thank you!Outside Timehttp://outsidetime.net/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-83774519540599112492013-03-04T13:36:10.187-06:002013-03-04T13:36:10.187-06:00I'm sure you could try something else instead!...I'm sure you could try something else instead! I would probably pre-sear tofu first though, just so it doesn't start totally coming apart when its cooking. Soy Curls are something that is dehydrated so "cooking" it in the broth rehydrates it with brothy goodness. I picked up my soy curls from the FakeMeats website.<br />http://www.fakemeats.com/Butler_Soy_Curls_8_oz_Bag_p/bf-soycurls.htm<br /><br />Let me know if you make it and how the modifications taste!Kelly @ Running Kellometershttp://runningkellometers.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-90473316024379691512013-03-04T13:33:50.585-06:002013-03-04T13:33:50.585-06:00I wanna make this tonight! But -- what are "s...I wanna make this tonight! But -- what are "soy curls"? Could I use something else instead? Tempeh/tofu/seitan?Outside Timehttp://outsidetime.net/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-3463592534853491642013-03-04T12:08:18.384-06:002013-03-04T12:08:18.384-06:00Haha, yes. This is just a nice alternative for tho...Haha, yes. This is just a nice alternative for those that don't eat meat.Kelly @ Running Kellometershttp://runningkellometers.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-55130417808766083552013-03-04T12:08:03.110-06:002013-03-04T12:08:03.110-06:00I really love the simplicity and diversity of this...I really love the simplicity and diversity of this recipe. I'm sure you could throw in some other vegetables in there if you wanted. It was so yummy! I appreciate you guys sharing the recipe!Kelly @ Running Kellometershttp://runningkellometers.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-8066664112899564522013-03-04T10:18:59.742-06:002013-03-04T10:18:59.742-06:00Looks yummy, and by your expression in the last pi...Looks yummy, and by your expression in the last picture, it probably was! I might substitute chunks of chicken for the soy curls, however. (Joking! :-)Pete Bnoreply@blogger.comtag:blogger.com,1999:blog-7005464141741044836.post-49912259068754636032013-03-04T10:18:40.516-06:002013-03-04T10:18:40.516-06:00Thanks for the write-up! I am happy you enjoyed it...Thanks for the write-up! I am happy you enjoyed it! I love how simple this recipe is too. And that you can kind of throw in (or take out, ha ha!) whatever veggies you like! :) I have a really hard time not going back for more when we make this. It's such a feel good dish! :)kilaxhttp://www.ilaxstudio.com/blog/noreply@blogger.com